TIP OF THE WEEK
Spritz the bottom of the pot or pan with undiluted distilled white vinegar. Let sit until you see the tarnish begin to evaporate. Sprinkle salt on top of the vinegar and scrub the entire surface with a no-scratch sponge. Rinse, repeat if necessary.
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06.10.13 12:00PM KAREN B
Categories: cleaning & housekeeping, vinegar, salt