Recipe: Summer Salsa

Shake up your summer dips with this twist on an old favorite. Fresh vegetables find themselves in the company of the snappy heat of jalapenos and a refreshing zest of lime juice. Serves this as starter to the Baja Fish Tacos and you will have a meal fit for royalty.


1 can corn, drained
1 red onion, diced
3-4 tomatoes, diced
1-2 jalapenos, diced and seeds removed
1 red pepper, diced
1 can black beans, drained
1-2 avocado, chunks
5 stalks green onion, diced
2 limes or 4 tablespoons of lime juice


1) Combine, in a bowl, the first eight ingredients and toss until well mixed.

2) Juice two limes or about 4 tablespoons of lime juice over mixture. Toss again until coated evenly.

( Image: Pinterest )

Related: Baja Fish Tacos

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07.19.13  12:00PM    BRIGID


Categories: appetizer, easy, make ahead, quick, summer, snacks, uncooked, uncooked

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