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Recipe: Citrus Brunch Punch
MOTHER'S DAY SPECIAL


Ingredients:

2 cups pineapple juice
2 cups orange juice
1 cup grapefruit juice
1 cup lemonade
2 cups ginger ale, chilled

Preparation:

1) In a pitcher, combine the fruit juices and lemonade. Refrigerate until cold.

2) When ready to serve, pour into punch bowl and slowly add ginger ale. Or Pour into drinking cup 3/4 way full and add ginger ale to taste.

Related: Breakfast Fruit Salad

( Image: DailyNoff.com )



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05.10.13  1:00PM    BRIGID

 
 







Categories: beverage, easy, quick, uncooked,

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